Know More
About Us.
Fast Food ,Restaurant and seasoned Caterer for your blissful events within and outside Lagos with over 17year of professional experience
Savoury Snacks and Meals
Savoury snacks and meals is an indigenous fast food restaurant
SAVOURY runs a 365/366 days a year quick service restaurant. The restaurant stocks various beverages and produces its own daily, varied and ready for purchase products, to meet customers’ demand. Sales are made over the servery point (counter) and provisions are made for eat-in, take-away and delivery on order. However, special order could be made on specification for cakes and pot of stew.
Previous
Next
A Few Words About Us
Savoury or Savry snacks and meals (SSM) menu has expanded from a basic offering of jollof/fried rice, plantain, chicken, snacks like meatpie, donuts, beef roll, Bakery products like Bread, Cake and confectioneries to other menus like french fries, hotdog, icecream, african menu like poundo yam, eba, semo and variety of delicious native soups like efo riro, egusi, Afang then Asun, chicken and variety of fishes to a larger and more diverse set of products.
In 2014, the “Savry Special French Fries, icecream, Hot dog” became the first major addition to the menu, and it has become part of Savourys signature product.
SSM has also tailored its menu for all tribes. From 2002 till date Savoury aggressively targeted the 12 –60 male and female demographic with larger products that often carried correspondingly large amounts of healthy food ingredients for different ages.
Free WiFi For Everyone
Ask for password to any staff
Our Vision
Our vision is to establish a Classic Catering Services, develop and manage first class Restaurants and produce skilled manpower for the Hospitality industry within the Country.
Our Misson
As a Classic Catering Servicing Company, our mission is to offer highly professional service that shall revolve around:
- Developing an enviable prototype of our restaurants and cafetariat.
- Developing Professional Competence and Managerial Capacity that will assume high career position in the chains of Restaurant being developed.
- Providing opportunities for Investors and Property Owners to become partakers of a good franchise business to be developed.
- Encouraging and attracting more investment into the hospitality industry.